Celebrate the festive season at Soutine
Spend the perfect day in St John’s Wood this festive season and enjoy our special menu offerings inspired by the season's bounty at Soutine…
Notably one of London’s most charming neighbourhoods, St John’s Wood becomes yet more so come the festive season.
OUR FESTIVE OFFERING
Taking inspiration from the lush bounty of the autumnal season, the restaurant from mid-November will be dressed with wreaths and garlands adorned with festive fruits – think pommes et poires. This theme of warm, comforting indulgence continues into our menu specials, which are available throughout the month of December – think Guineafowl with sweetcorn puree & braised hisbi cabbage, brussel sprouts and madeira cranberry jus.
All perhaps the perfect complement to our autumn menu dishes, from Braised Ox Cheek with a comté pomme purée to our signature Pelmeni with Delica Pumpkin. And to finish your meal, our selection of French cheeses or sweets – an Apple Tart Fine and classic Crème Brûlée – are a fitting finale for your cosy festive celebrations.
And if you’d like to pull up a seat at the bar and stay a while, our team’s limited edition selection of holiday tipples might be just the ticket.
With its pretty high street lined with independent shops and eateries, and glorious green spaces nearby it’s the perfect place for a festive day out with friends, maybe before or after dining with us at Soutine…